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What electronic communication strategies are used at your organization to communicate with patients? Based on your organization’s HIPAA policy, how is patient privacy and confidentiality protected?
1) At least 500 words, formatted and cited in current 7 edition Manuel APA style with support from at least 2 academic sources
2) I need introduction, Development & conclusion 3) Introduction should have a closing statement to announce the idea that will be develop in the body
NOTE: I work in Skill nursing facility nurses communicate directly to the patient and transmit the information to the physician via phone call or text message via facility iPhone. The iPhone is secure or lock with a PIN number only authorized individuals have access to the iPhone.
A- after introducing the topic, write a general idea on electronic communication strategies use to communicate with patients, and give some details information on how patient privacy and confidentiality is protected base on the strategies mentioned. B -Then bring up with my personal idea for elaboration. C – Conclusion or summary of the topic
D -Everything has to be supported by reference.
Nelson, R., & Staggers, N. (2014). Chapter 13
Chapter_013.pptx download
Chapter 18
Chapter_018.pptx download
Chapter 28
Chapter_028.pptx download
Online Materials & Resources
Visit the CINAHL Complete under the A-to-Z Databases on the University Library’s website and locate the articles below:
Project Health Design. Hessels, A., Flynn, L., Cimiotti, J. P., Bakken, S., & Gershon, R. (2015). Impact of Heath Information Technology on the Quality of Patient Care. Online Journal of Nursing Informatics, 19(3), 1–13. Retrieved from
UCSFHealth. (2019). Evaluating Health Information. Retrieved from (Links to an external site.)
Jha/Duke Clinical Research Institute, A. K. (2010, October 20). Use of Health IT in the US: Implications for Cost and Quality [Video file]. Retrieved from
Use of Health IT in the US: Implications for Cost and Quality (Links to an external site.)
Use of Health IT in the US: Implications for Cost and Quality


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